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Come Up, Slow Down : Chilled Luxe in Gstaad
After my late-twenties epiphany that struggling up the corporate ladder wasn’t working for me, I took a step back from logical employment choices (and having any savings) and started working part-time...
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#CocoFood: Mini Food & Drink Round-Up
There is much food news to share from restaurant openings and bakeries winning awards, to inventive ice cream launches, tasty biscuits, tequila cocktails, Star Wars gin, and even a Great British...
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Snacks That Give Back
How’s lockdown going for you? Hungry? Like, all the time? Yup, me too. Snacking? I’ve never done it so much in my life. It’s as if my sole purpose of being at home is to eat. I’ve gone through the...
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September Food and Drink News
Welcome to the month where things begin to change both weather-wise and on the food front. Some of us still cling to long lazy summer days and others are ready to embrace the fast-approaching autumnal...
View Article5 Ways to Live More Sustainably
The painful facts are now difficult to avoid: we have more CO2 in our air than ever before, rising seas are threatening to engulf the world’s islands and low-lying coasts, the day on which humanity’s...
View ArticleWhat to do in London over the bank holiday weekend
Here at #TeamCoco we are a little a bit over excited that it’s the spring bank holiday weekend, meaning that spring is finally here (with a whole lot of April showers), but we’re rolling with it, and...
View ArticleHow to win at travelling for work
I’ve always had the mixed fortune to travel as part of my work. Fortunate because I get to experience new cultures and places, unfortunate because that trip can sometimes be to a dead-end UK town to...
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